Tea Gown

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A tea gown is a woman's at-home dress of the late 19th to mid-20th centuries characterized by unstructured lines, light fabrics and frothy or feminine detail. Emily Post's Etiquette of 1922 describes it as a hybrid between a wrapper and a ball dress: it always has a train and usually long flowing sleeves, is made of rather gorgeous materials and goes on easily, and its chief use is not for the tea-table so much as for dinner alone with one's family. In contemporary usage, any flowing dress of sheer or translucent fabric, in pastel colours, mid-calf to ankle length, may be called a tea gown.

 
A tea gown or tea-gown is a woman's at-home dress of the late 19th to mid-20th centuries characterized by unstructured lines, light fabrics, and frothy or feminine detail.
Every one knows that a tea-gown is a hybrid between a wrapper and a ball dress. It has always a train and usually long flowing sleeves; is made of rather gorgeous materials and goes on easily, and its chief use is not for wear at the tea-table so much as for dinner alone with one's family.
It can, however, very properly be put on for tea, and if one is dining at home, kept on for dinner. Otherwise a lady is apt to take tea in whatever dress she had on for luncheon, and dress after tea for dinner.
One does not go out to dine in a tea-gown except in the house of a member of one's family or a most intimate friend. One would wear a tea-gown in one's own house in receiving a guest to whose house one would wear a dinner dress.
Emily Post, Etiquette, 1922.

In contemporary usage, any flowing dress of sheer or translucent fabric, in pastel colors, mid-calf to ankle-length, may be called a tea gown.

The above article is licensed under the GNU Free Documentation License. From Wikipedia, the free encyclopedia (https://en.wikipedia.org/wiki/tea_gown).  1/14/06
 

Comfort Inside a Formal System

The tea gown existed because the formal wardrobe of its era was genuinely restrictive: structured, boned and laced dresses were the price of appearing dressed, and the hours at home still expected a lady to receive family and intimates looking finished. The tea gown split the difference. Unstructured lines meant no rigid foundation; gorgeous materials, a train and flowing sleeves meant it still read as an elegant dress rather than undress. It went on easily, a practical mercy, and it could carry a woman from afternoon tea to a family dinner without a change. Garments that solve a social problem this precisely tend to last, and the tea gown held its place for decades.

Etiquette as a Dress Code

Emily Post's rules, quoted in the definition, show how finely occasion dress was graded: the same woman wore one dress to take tea in her own house, another to dine at a friend's, and judged her guest's standing by which house rules applied. The tea gown's boundary, home and intimates only, was its meaning, a signal of relaxed intimacy rather than public formality. Modern tea-length and tea gown styles borrow the romance of that world, flowing fabrics, pastel colours, ankle lengths, while discarding the rulebook: today the name describes a look, not a permitted place.

Common Questions

What defines a tea gown?

Unstructured lines, light fabrics and frothy, feminine detail, in a woman's at-home dress of the late 19th to mid-20th centuries. Emily Post adds the classic details: a tea gown always has a train, usually has long flowing sleeves, is made of rather gorgeous materials, and goes on easily.

When could a tea gown be worn?

At home: for tea, and kept on for dinner with one's family. A lady did not go out to dine in a tea gown except in the house of a family member or a most intimate friend, and she wore one in her own house to receive a guest to whose house she would herself wear a dinner dress.

What does tea gown mean today?

In contemporary usage, any flowing dress of sheer or translucent fabric, in pastel colours, mid-calf to ankle length, may be called a tea gown. The modern usage keeps the softness and flow of the historical garment without its etiquette rules.

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